Festive Holiday Bliss Bites Recipe: Jolly Treats in Minutes

Indulge in a delightful burst of seasonal magic with these scrumptious holiday bliss bites that dance between sweet and decadent.

Chocolate chips and festive sprinkles create a mouthwatering symphony of flavor in every single bite.

These delectable treats emerge from a simple yet ingenious recipe that even novice bakers can master with ease.

Packed with rich, creamy goodness, they promise to spark joy at any gathering or quiet moment of personal celebration.

The combination of classic ingredients brings a nostalgic warmth that connects generations through shared culinary love.

Delicate, playful, and utterly irresistible, these bliss bites are about to become your new favorite seasonal indulgence.

Let’s dive into a recipe that turns ordinary ingredients into extraordinary moments of pure deliciousness.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 20 minutes (per batch)

Total Time: 35 minutes

Calories: 223 kcal

Servings: 25

What Goes Into Holiday Bliss Bites

• Walnuts: Earthy base that adds rich, deep flavor and delightful crunch to the bites.
• Almonds: Provides subtle sweetness and extra protein with a smooth texture.
• Pecans: Introduces buttery, caramel-like undertones that enhance overall taste profile.

• Dates: Natural sweetener that helps bind ingredients and adds deep, rich sweetness.
• Cherries: Brings tangy brightness and vibrant color to the holiday treat.
• Pineapple: Introduces tropical brightness and moisture to the mix.
• Cranberries: Offers tart, festive note that complements the sweeter ingredients.

• Flour: Crucial structural component that holds the bites together.
• Brown Sugar: Delivers deep caramel notes and helps create soft, chewy texture.
• Butter: Provides rich, creamy foundation and helps ingredients bind.
• Egg: Acts as natural binding agent and adds moisture.
• Cinnamon: Warm, classic holiday spice that elevates the entire flavor profile.
• Baking Soda: Ensures proper rising and helps create light, tender texture.
• Vanilla Extract: Rounds out flavors and adds subtle aromatic complexity.

Helpful Tools for Blissful Bite Assembly

• Food Processor: Essential for finely chopping nuts and fruits.
• Large Mixing Bowl: Needed for combining ingredients.
• Stand Mixer or Hand Mixer: Perfect for creaming butter and sugar.
• Small Cookie Scoop: Helps create uniform bite-sized cookies.
• Parchment Paper: Prevents sticking and ensures easy cleanup.
• Cooling Rack: Allows cookies to cool evenly without getting soggy.
• Measuring Cups and Spoons: Crucial for accurate ingredient measurements.
• Baking Sheets: Four sheets required for baking all the cookies.

How to Make No-Bake Bliss Treats for Holidays

• Nutty Fruit Fusion

Grab your food processor and start chopping nuts and dried fruits into tiny, delightful pieces. Mix these colorful crumbles together in a large mixing bowl, creating a festive base for your holiday treats.

• Butter Bliss

In a separate bowl, whip softened butter with brown sugar until it becomes a creamy dream. Add an egg and blend until everything looks smooth and inviting.

• Magical Mixing

Pour your buttery mixture over the nutty fruit blend. Gently fold everything together, making sure each morsel gets coated with deliciousness. Use a small scoop to create adorable bite-sized drops on parchment-lined baking sheets.

• Oven Magic

Slide your trays into a preheated oven set at 350F. Let these little bites bake for about 20 minutes, giving them a quick rotation halfway through to ensure even golden-brown perfection.

• Cooling Celebration

Once they emerge from the oven, transfer your Holiday Bliss Bites to a cooling rack. Let them rest and develop their full flavor profile before enjoying these festive, mouthwatering treats.

Mix-In Tips for Sweet and Crunchy Textures

• Nutty Texture Tricks: Toast your nuts beforehand in a dry skillet for 3-4 minutes to enhance their rich, deep flavor and create a more complex taste profile.
• Fruit Freshness Boost: Pat dried fruits gently with paper towels to remove excess moisture, ensuring your bites stay perfectly crisp and don't become soggy during baking.
• Storage Secrets: Keep these Holiday Bliss Bites in an airtight container at room temperature for up to 5 days, or freeze for up to 3 weeks to extend their delightful shelf life.
• Flavor Adventure Swaps: Experiment with different nut combinations like hazelnuts or pistachios, or swap dried fruits to create your own unique holiday treat signature. Try dried apricots or golden raisins for a surprising twist that will wow your guests.

Ways to Serve Bliss Bites With Holiday Flair

• Festive Flavor Companions: Pair these Holiday Bliss Bites with a warm mug of spiced apple cider or rich hot chocolate for a cozy winter treat.
• Gifting Delight Packages: Wrap these cookies in clear cellophane with festive ribbons, creating perfect homemade holiday gifts for neighbors, teachers, or family friends.
• Dessert Platter Enhancement: Arrange the bites on a wooden board alongside other holiday cookies, fresh berries, and a sprinkle of powdered sugar for an elegant dessert presentation.
• Breakfast Morning Twist: Crumble these bites over Greek yogurt or morning oatmeal to add a delightful nutty and fruity crunch to your breakfast routine.

Storage Tricks to Keep Bites Fresh

• Flavor Fusion Timing: Enjoy these holiday bites within 3-5 days of baking for peak taste and texture. Store them in an airtight container at room temperature to maintain their delightful crunch and fruity sweetness.
• Freezer-Friendly Strategy: Stack the cookies between parchment paper layers in a freezer-safe container. These treats will stay delicious for up to 6 weeks, making them perfect for advance holiday preparation or unexpected guest surprises.
• Make-Ahead Magic: Prepare the cookie dough mixture up to 2 days before baking. Keep the unbaked dough covered in the refrigerator, allowing flavors to meld and intensify before you scoop and bake.
• Smart Portion Control: Pre-scoop the bites onto parchment-lined trays and freeze individually. Once solid, transfer to a freezer bag for quick, single-serving treats that can be baked directly from frozen with a slight temperature and time adjustment.

Magical Holiday Bliss Bites Recipe

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4.6 from 31 reviews

• Total Time: 35 minutes
• Yield: 25 1x

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Description

Creamy holiday bliss bites offer a festive journey through layers of rich chocolate and smooth caramel. Delightful textures and seasonal spices create a memorable dessert experience you’ll savor with pure culinary joy.

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Ingredients

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• 1 cup all-purpose flour
• 1 cup butter (softened)
• ⅓ cup brown sugar
• 1 tsp ground cinnamon
• 1 tsp baking soda
• 1 tsp vanilla extract
• 1 whole egg
• 1 cup walnuts
• 1 cup almonds
• 1 cup pecans
• 1 cup pitted dates
• 1 cup candied cherries
• 2 cups candied pineapple
• 1 cup dried cranberries
• Non-stick pan spray

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Instructions

1. Preparation: Pulverize walnuts, almonds, and pecans in a food processor until achieving a consistent, pebble-like texture. Simultaneously process dates, cherries, pineapple, and cranberries to match the nut consistency, creating a vibrant mixed base.
2. Batter Formation: Cream softened butter and brown sugar until light and fluffy. Integrate the egg, ensuring a smooth incorporation. Gradually blend in flour, ground cinnamon, baking soda, and vanilla extract to develop a harmonious mixture.
3. Combining Ingredients: Gently fold the fruit and nut mixture with the prepared batter, creating a cohesive and well-integrated composition.
4. Baking Setup: Calibrate the oven to 350F, positioning the rack in the upper third. Prepare four cookie sheets by lining with parchment paper and lightly spraying with non-stick solution.
5. Portioning and Baking: Deploy a small scoop to distribute the mixture into 48 uniform droplets, positioning 12 on each prepared sheet. Bake two sheets simultaneously for approximately 20 minutes, rotating midway to guarantee consistent golden-brown coloration.
6. Finishing: Transfer the baked bites to a cooling rack, allowing them to reach room temperature and develop their complete flavor profile.

Notes

• Precision Chopping: Uniform nut and fruit sizes guarantee consistent texture and even baking throughout the Holiday Bliss Bites.
• Butter Technique: Softened butter whipped with brown sugar creates a creamy base that enhances the cookies’ richness and helps bind ingredients perfectly.
• Strategic Baking: Positioning the rack in the upper third of the oven and rotating sheets midway ensures golden-brown edges and prevents uneven cooking.
• Cooling Wisdom: Allowing cookies to cool completely on a rack helps them set properly, developing deeper flavors and achieving the ideal crisp-yet-tender texture.

• Prep Time: 15 minutes
• Cook Time: 20 minutes (per batch)
• Category: Snacks, Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 25
• Calories: 223
• Sugar: 18 g
• Sodium: 72 mg
• Fat: 15 g
• Saturated Fat: 6 g
• Unsaturated Fat: 9 g
• Trans Fat: 0 g
• Carbohydrates: 22 g
• Fiber: 2 g
• Protein: 3 g
• Cholesterol: 23 mg