Description
Irresistible Snickers Delight Pie blends chocolate, caramel, and peanut flavors in a creamy dessert that promises pure indulgence. Dessert enthusiasts will savor each rich, complex bite of this crowd-pleasing treat.
Ingredients
Scale
- 8 oz (226 g) cream cheese (softened)
- ½ cup (120 ml) chunky peanut butter
- 8 fun size Snickers bars
- 1 chocolate graham cracker crust
- 1 cup (120 g) powdered sugar
- 8 oz (226 g) cool whip
Instructions
- Crust Preparation: Thaw the chocolate graham cracker crust completely to ensure seamless filling integration.
- Filling Creation: Whip cream cheese, peanut butter, and powdered sugar into a velvety smooth mixture using an electric mixer until fully combined.
- Snickers Integration: Dice Snickers bars into small, uniform pieces, reserving some for final garnishing.
- Mixture Assembly: Fold chopped Snickers fragments into the cream cheese base, maintaining a luxurious, even texture.
- Whipped Incorporation: Gently blend Cool Whip into the mixture, creating a light, airy filling with consistent creaminess.
- Pie Construction: Carefully spread the filling into the prepared crust, smoothing the surface with a spatula for a polished appearance.
- Chilling and Setting: Refrigerate the pie for 3 hours, allowing the filling to firm up and flavors to meld together.
- Final Presentation: Top the chilled pie with remaining Cool Whip and strategically place Snickers chunks for an appealing and delectable finish.
Notes
- Soften Ingredients: Allow cream cheese and peanut butter to reach room temperature for smoother blending and easier mixing.
- Precise Chopping: Cut Snickers bars into small, uniform pieces to ensure even distribution and balanced flavor in every bite.
- Folding Technique: Use gentle, light folding motions when incorporating Snickers and Cool Whip to maintain the filling’s airy, delicate texture.
- Chill for Success: Refrigerate pie for minimum 3 hours to achieve perfect set and allow flavors to meld, creating a more cohesive dessert experience.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 9
- Calories: 394
- Sugar: 28 g
- Sodium: 210 mg
- Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 30 mg