Description
Cheesy garlic pull-apart bread delivers irresistible comfort straight from Italian kitchens. Golden layers of herb-infused dough and melted cheese create a crowd-pleasing appetizer perfect for sharing with friends and family.
Ingredients
Scale
Main Ingredients:
- 1 can (8-count) buttermilk biscuits
- 1 cup mozzarella cheese, shredded
- ½ cup sharp cheddar cheese, shredded
Flavor Enhancers:
- ½ cup unsalted butter, melted
- 1 tablespoon garlic, minced
- 1 tablespoon parsley, chopped, plus extra for garnish
Seasoning:
- ½ teaspoon kosher salt
Instructions
- Warm the oven to 350°F and lightly coat a loaf pan with cooking spray to prevent sticking and ensure easy removal.
- Craft a flavor-packed garlic butter by whisking melted butter with finely minced garlic, freshly chopped parsley, and a pinch of kosher salt. The aromatic mixture will elevate the bread’s overall taste profile.
- Create a tantalizing cheese blend by combining shredded mozzarella and cheddar in a separate mixing bowl, ensuring an even distribution of dairy goodness.
- Gently separate each biscuit into delicate layers, transforming them into individual canvas pieces ready for flavor enhancement.
- Meticulously brush each biscuit layer with the fragrant garlic butter, then lavishly sprinkle the cheese mixture between each separated layer, building a tower of deliciousness within the prepared pan.
- Drizzle any remaining garlic butter across the top of the layered biscuits, then scatter additional cheese for a golden, crispy exterior.
- Place the pan in the preheated oven, initially covering with foil to prevent excessive browning. Bake until the cheese melts and becomes gloriously bubbly.
- Uncover the bread and continue baking until the surface achieves a rich, golden-brown color and the edges become crisp and enticing.
- Remove from the oven and let the bread rest for a few minutes, allowing the cheese to set slightly and intensify its flavors.
- Garnish with a final sprinkle of fresh parsley, then serve warm, inviting everyone to pull apart and savor each cheesy, garlicky morsel.
Notes
- Guaranteed to vanish quickly at gatherings, this pull-apart bread delivers maximum flavor with minimal effort.
- Prepare ingredients beforehand to streamline the assembly process and ensure a seamless cooking experience.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 320
- Sugar: 1g
- Sodium: 550mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 45mg