Festive Holiday Cornflake Wreaths Recipe for Joyful Baking

Christmas gatherings buzz with excitement, and this holiday cornflake wreath delights many sweet-toothed guests with its festive charm.

Sugary marshmallows bind crispy cornflakes into a vibrant green ring that sparkles like festive decorations.

These no-bake treats capture the magical spirit of the season in just minutes.

Sticky and sweet, the wreath shines with bright green color and playful decorative touches.

Candied cherries and sprinkles add cheerful pops of color to this simple dessert.

Kids and adults alike will adore these whimsical confections that transform classic ingredients into something spectacular.

Step into the kitchen and create a delightful treat that celebrates holiday joy.

How to Make Holiday Cornflake Wreaths Ahead of Time

• Smart Storage Solutions: Wrap each wreath individually in clear plastic wrap to maintain freshness and prevent them from sticking together. Keep them in an airtight container at room temperature.
• Quick Freshness Tip: These festive treats stay deliciously crisp for 3-5 days when stored properly in a cool, dry spot away from direct sunlight or heat sources.
• Make-Ahead Magic: Prepare the wreaths up to two days before your holiday gathering. This strategy saves time and reduces last-minute kitchen stress during busy celebrations.
• Temperature Care: Avoid refrigerating these delicate treats, as moisture can make the cornflakes lose their satisfying crunch. Room temperature is the perfect environment for maintaining their texture and taste.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 10 minutes

Total Time: 30 minutes

Calories: 193 kcal

Servings: 13

What You’ll Need for Holiday Cornflake Wreaths

• Butter: Provides rich, creamy foundation that helps marshmallows melt smoothly and creates delectable texture.
• Marshmallows: Acts as magical glue binding cornflakes together with sweet, stretchy consistency.

• Cornflake Cereal: Delivers satisfying crunch and creates iconic wreath shape with light, crispy texture.

• Green Gel Food Coloring: Transforms ordinary treats into festive holiday wreaths with vibrant, cheerful green hue.
• Red Cinnamon Candies: Adds jolly berry-like decorations with subtle spicy kick and festive color contrast.

Kitchen Items That Make Holiday Cornflake Wreaths Easy

• Heavy Saucepan: Medium to large pot for melting butter and marshmallows smoothly.
• Large Mixing Bowl: Spacious container for combining cornflakes with marshmallow mixture.
• Baking Sheet: Flat surface for shaping and cooling wreaths.
• Parchment Paper or Silicone Baking Mat: Prevents sticking and makes cleanup easy.
• Wooden Spoon or Spatula: Helps stir marshmallows and mix cornflakes evenly.
• Measuring Spoons: For portioning wreath mixture precisely.
• Teaspoon: Used to drop and shape wreath portions.

Steps to Build Holiday Cornflake Wreaths

• Holiday Wreath Preparation

Gather a large baking sheet and line it with parchment paper for easy cleanup. Ensure your workspace is clean and ready for festive baking.

• Marshmallow Magic

Grab a saucepan and gently melt butter over medium heat. Slowly add marshmallows, stirring until they transform into a smooth, creamy mixture that shines like holiday magic.

• Color Burst

Remove pan from heat and introduce green food coloring, swirling until the mixture looks like a vibrant winter forest.

• Cornflake Coating

Pour the green marshmallow mixture over cornflakes in a large bowl. Tenderly fold the ingredients together, ensuring each crispy flake gets a luxurious green embrace.

• Wreath Shaping

Scoop the mixture onto the prepared baking sheet, gently molding each portion into a circular wreath shape. Create a small center opening to capture the festive spirit.

• Berry Decoration

While the wreaths are still warm, sprinkle red cinnamon candies across the surface, creating playful berry-like accents that pop with holiday cheer.

• Festive Setting

Let the wreaths rest at room temperature, allowing them to solidify into delightful treats perfect for sharing with loved ones during the holiday season.

Seasonal Tips for Holiday Cornflake Wreaths

• Festive Flair: Transform these cornflake wreaths into a holiday showstopper by mixing in edible glitter or sprinkles for extra sparkle and cheer.
• Make-Ahead Magic: Prepare the wreaths up to three days in advance and store them in an airtight container at room temperature, keeping them fresh and ready for holiday gatherings.
• Kid-Friendly Fun: Get children involved by letting them help shape the wreaths or place the cinnamon candies, turning baking into a delightful family activity.
• Flavor Twist: Experiment with different candies like green M&Ms or white chocolate chips instead of red cinnamon candies to create unique variations that match your holiday theme.
• Storage Secrets: Keep these treats at room temperature in a single layer between parchment paper to prevent sticking and maintain their crisp, festive shape for maximum enjoyment.

Presentation Tips for Holiday Cornflake Wreaths

• Festive Party Platter: Arrange the cornflake wreaths on a decorative holiday-themed tray, creating a stunning centerpiece that will wow guests at your Christmas gathering.
• Edible Gift Packaging: Wrap individual wreaths in clear cellophane with a festive ribbon, making charming homemade gifts for neighbors, teachers, or holiday party hosts.
• Sweet Dessert Companion: Pair these wreaths with hot cocoa, peppermint tea, or vanilla ice cream for a delightful seasonal treat that enhances the winter mood.
• Kids' Decorating Station: Set up a fun activity where children can add their own creative touches like sprinkles, colored sugar, or additional candy decorations to personalize their wreaths.

Sweet Holiday Cornflake Wreath Treats

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• Total Time: 30 minutes
• Yield: 13 1x

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Description

Festive holiday cornflake wreath combines marshmallow magic with nostalgic Christmas charm. Green-tinted cornflakes create a playful dessert centerpiece perfect for winter celebrations you can savor and share.

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Ingredients

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• 50 large marshmallows (16 oz / 453 g)
• 1 cup unsalted butter
• 4 ½ cups cornflake cereal
• 1 tsp green gel food coloring
• ¼ cup red cinnamon candies

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Instructions

1. Prep Surface: Line a baking sheet with parchment paper or silicone mat to create a non-stick workspace for crafting festive treats.
2. Marshmallow Base: Melt butter in a heavy saucepan over medium heat, gradually incorporating marshmallows and stirring until they dissolve into a smooth, glossy liquid. Introduce green gel food coloring, mixing thoroughly to achieve a vibrant holiday-inspired shade.
3. Combine Ingredients: Pour the warm, colored marshmallow mixture over cornflake cereal in a large mixing bowl, gently folding to ensure complete and even coating of the crisp flakes.
4. Shape Wreaths: Mold the sticky mixture onto the prepared surface, forming circular wreaths with a delicate central opening using a heaping spoon. While still warm and malleable, strategically place crimson cinnamon candies across the surface to resemble festive berry clusters.
5. Set and Serve: Allow the wreaths to rest at room temperature for approximately one hour, enabling them to firm up and become delectable holiday confections ready for serving or storing.

Notes

• Choose Non-Stick Surface: Use parchment paper or silicone mat to prevent sticking and ensure easy removal of delicate wreaths.
• Melt Marshmallows Carefully: Stir consistently over medium heat to create smooth, lump-free mixture without burning.
• Add Color Strategically: Use gel food coloring for vibrant, even green tone without diluting mixture’s consistency.
• Decorate Quickly: Place cinnamon candies while mixture remains warm and soft to help them adhere perfectly to wreath surface.

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Category: Desserts, Snacks
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 193
• Sugar: 9 g
• Sodium: 83 mg
• Fat: 8 g
• Saturated Fat: 5 g
• Unsaturated Fat: 3 g
• Trans Fat: 0 g
• Carbohydrates: 28 g
• Fiber: 1 g
• Protein: 1 g
• Cholesterol: 15 mg