The Best Snickers Brownie Bites Recipe: Fudgy Bite-Size Joy
Sweet chocolate lovers rejoice – these snickers brownie bites deliver decadent layers of intense flavor and surprising textures that enhance ordinary dessert expectations.
Rich brownies form the perfect foundation for a delightful confection that blends classic candy bar characteristics with homemade goodness.
Combining dense chocolate bases with gooey caramel and salty peanut elements creates an irresistible treat guaranteed to impress any crowd.
Compact and intensely satisfying, these miniature delights pack serious indulgence into a single bite-sized experience.
Unexpected flavor combinations elevate this recipe from standard dessert to a memorable culinary adventure that sparks conversation and delights taste buds.
Professional bakers and home cooks alike can master this straightforward yet impressive confection with minimal specialized equipment.
Each carefully crafted morsel promises a complex symphony of sweet, salty, and rich flavors that dance across your palate.
How to Bake Snickers Brownie Bites with Gooey Centers
Step 1: Prepare Oven And Baking Station
Grab your mini muffin tin and spray with non-stick cooking spray. Preheat the oven to 350°F (175°C). Line your workspace with all necessary ingredients:Step 2: Mix Brownie Batter
Follow the brownie mix package instructions carefully. Whisk the batter until smooth and no dry ingredients remain. Ensure the mixture has a consistent chocolate color and texture.
Step 3: Create Chocolatey Bases
Carefully spoon brownie batter into each mini muffin cavity, filling them approximately halfway. Avoid overfilling to allow room for the Snickers surprise.
Step 4: Insert Snickers Surprise
Gently press one mini Snickers bar into the center of each brownie-filled cavity. The candy should be mostly submerged but still visible.
Step 5: Bake To Perfection
Place the muffin tin in the preheated oven. Bake for 15-20 minutes, watching carefully to prevent overcooking. The brownies should look set but remain slightly soft in the center.
Step 6: Prepare Decadent Topping
While brownies cool, create the topping:Microwave chocolate chips and peanut butter together for 30 seconds. Stir until completely smooth and glossy.
Step 7: Drizzle And Finish
Once brownies have cooled for 10 minutes, drizzle the chocolate-peanut butter mixture over each bite. Add a light swirl of caramel sauce. Sprinkle a pinch of sea salt across the top for a gourmet touch.
Step 8: Serve And Enjoy
Transfer brownie bites to a serving platter. These delectable treats are best enjoyed warm but can be stored in an airtight container for 2-3 days at room temperature.
Tips for Rich, Chewy Snickers Brownie Bites
How to Store and Reheat Snickers Brownie Bites Easily
What to Pair with Snickers Brownie Bites
Fun Variations on Snickers Brownie Bites to Try
Why Snickers Brownie Bites Are a Chocolate Lover’s Dream
What You Need to Make Snickers Brownie Bites
Brownie Base:Chocolate Accents:Candy and Topping: Print
Snickers Brownie Bites Recipe
- Total Time: 25 minutes
- Yield: 24 1x
Description
Snickers brownie bites deliver a chocolate lover’s ultimate dessert dream. Rich brownie bases topped with caramel, peanuts, and chocolate create an irresistible mini treat you’ll crave again and again.
Ingredients
Main Ingredients:
- 1 box brownie mix
- 24 pieces mini snickers bars
Binding/Filling Ingredients:
- ½ cup (120 milliliters) creamy peanut butter
- ¼ cup (60 milliliters) chocolate chips
- ¼ cup (60 milliliters) caramel sauce
Garnish:
- 1 pinch sea salt
Instructions
- Prepare the oven by heating to 350°F (175°C) and mixing the brownie batter according to package directions, creating a rich chocolate foundation.
- Carefully distribute the brownie mixture into mini muffin tins, filling each cup approximately halfway to ensure even baking.
- Nestle a miniature Snickers bar into the center of each brownie-filled cup, allowing it to sink slightly beneath the surface for a hidden treasure.
- Place the muffin tin in the preheated oven and bake for 15-20 minutes, watching carefully to maintain a soft, moist texture without overcooking.
- Remove the brownie bites from the oven and let them cool completely on a wire rack, allowing them to set and develop their rich flavor profile.
- Create a luxurious topping by gently melting peanut butter and chocolate chips in the microwave, stirring until the mixture becomes smooth and glossy.
- Drizzle the melted chocolate-peanut butter blend generously over the cooled brownie bites, ensuring each piece gets an even coating.
- Add a ribbon of caramel sauce across the top, creating an additional layer of sweet indulgence.
- Sprinkle a delicate pinch of sea salt over the finished bites, enhancing the complex flavors and providing a subtle savory contrast to the sweet treats.
- Serve immediately or store in an airtight container to preserve the decadent texture and flavor of these irresistible Snickers Brownie Bites.
Notes
- Perfectly portioned mini treats work magic for parties, potlucks, or when you need a quick chocolate fix that’ll make everyone swoon.
- Prep time is super short, and the wow factor is through the roof – no baking experience needed.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Desserts, Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 210
- Sugar: 14 g
- Sodium: 150 mg
- Fat: 10 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg
Alex Reed
Founder & Lead Content Writer
Expertise
Recipe Development and Testing, Culinary Education, Food Writing and Blogging, Sustainable Cooking Practices, Global Cuisine Exploration
Education
Johnson & Wales University
Le Cordon Bleu Paris
Alex Reed is an inventive chef and food creator with a passion for dishes that balance taste, health, and sustainability.
Trained at Portland Community College and holding an Advanced Pastry Arts certificate from Oregon Culinary Institute, Alex brings more than 10 years of practical culinary experience to every recipe he develops.
His background uniquely blends traditional cooking skills with modern, mindful eating principles. As the founder of Beard and Bonnet, Alex creates recipes that encourage readers to cook confidently.