Dreamy Peanut Butter Chocolate Bliss Bites Recipe in Minutes

Indulgence meets simplicity in these peanut butter chocolate bliss bites that dance between decadent and wholesome.

Rich chocolate and creamy peanut butter create a symphony of flavor in every single bite.

No baking required means less hassle and more enjoyment for dessert lovers.

These no-fuss treats come together in minutes with just a handful of ingredients.

The combination promises a delightful escape from ordinary snacks.

Smooth chocolate and nutty peanut butter form an irresistible partnership that melts in your mouth.

Dive into this quick and delicious recipe that transforms basic ingredients into a gourmet experience.

Quick Recipe Overview

Prep Time: 35 minutes

Cook Time: 0 minutes

Total Time: 35 minutes

Calories: 160 kcal

Servings: 13

Peanut Butter Chocolate Bliss Bites: Ingredients You’ll Need

• Creamy Peanut Butter: Provides rich, nutty foundation with smooth texture, choose natural brands without added sugars for authentic taste.
• Unsalted Butter: Adds creaminess and helps bind ingredients, ensure it's softened at room temperature for easy mixing.
• Powdered Sugar: Creates sweetness and helps stabilize mixture, sift to prevent lumps for silky consistency.

• Semi-Sweet Chocolate Chips: Delivers deep chocolate flavor, select high-quality chips for luxurious coating.
• Vegetable Shortening, Coconut Oil: Helps chocolate melt smoothly and creates glossy finish, optional but recommended for professional look.

• Sea Salt, Chopped Peanuts: Adds extra crunch and flavor complexity, sprinkle lightly for gourmet touch.

Must-Have Tools for Peanut Butter Chocolate Bliss Bites

• Mixing bowl: Large, sturdy bowl for blending peanut butter and butter.
• Fork: Essential for dipping peanut butter balls into melted chocolate.
• Baking sheet: Flat surface for placing and chilling peanut butter balls.
• Microwave or double boiler: Used for melting chocolate smoothly.
• Wax paper: Perfect for catching excess chocolate and preventing sticking.
• Measuring cups and spoons: Precise measurements for ingredients.

Making Peanut Butter Chocolate Bliss Bites in No Time

Peanut Butter Chocolate Bliss Bites

• Creamy Mixture Creation

Blend peanut butter and softened butter until silky smooth. Mix in powdered sugar until well combined. Chill the mixture in the refrigerator for about 15 minutes to firm up.

• Ball Formation

Take the chilled mixture and gently roll into small round shapes using your hands. Place each ball on a baking sheet. Return to the refrigerator for 20 minutes to set completely.

• Chocolate Coating Magic

Melt chocolate chips using a microwave or double boiler. Consider adding a touch of coconut oil to create a glossy, smooth chocolate coating.

• Dipping Adventure

Remove chilled peanut butter balls from the refrigerator. Using a fork, carefully dip each ball into the melted chocolate. Allow excess chocolate to drip off before placing on wax paper.

• Final Chill

Refrigerate the chocolate-covered bites until the chocolate hardens completely. Serve and enjoy these delectable treats that combine rich chocolate and creamy peanut butter.

Flavor Boosters for Peanut Butter Chocolate Bliss Bites

• Chill-Out Cooling Trick: Freeze the peanut butter balls for 10-15 minutes before dipping in chocolate to prevent them from falling apart and ensure a smooth chocolate coating.
• Flavor Boosters: Sprinkle crushed peanuts, sea salt, or toasted coconut flakes on top of the chocolate coating for extra crunch and depth of flavor.
• Dietary Swaps: Substitute regular peanut butter with almond or sunflower seed butter for those with peanut allergies. Use dark chocolate or dairy-free chocolate chips for vegan-friendly options.
• Storage Secrets: Keep these bliss bites in an airtight container in the refrigerator for up to one week. For longer storage, freeze them for up to three months, separating layers with parchment paper.
• Decorative Drizzles: After the initial chocolate coating sets, create elegant designs by drizzling melted white chocolate or contrasting dark chocolate over the top for a gourmet touch.

Presenting Peanut Butter Chocolate Bliss Bites

• Dessert Platter Paradise: Arrange the bliss bites on a beautiful wooden board with fresh strawberries, sliced almonds, and a sprinkle of sea salt for an elegant presentation.
• Party Snack Sensation: Serve these bites at gatherings with toothpicks for easy grabbing, creating a fun and interactive dessert experience that guests will love.
• Gifting Gourmet Treat: Package the chocolate-covered bites in small mason jars or decorative gift boxes, tied with a ribbon for a homemade, thoughtful present perfect for birthdays or holidays.
• Decadent Dessert Companion: Pair these bites with a cold glass of milk, a scoop of vanilla ice cream, or a rich espresso to enhance their creamy chocolate and peanut butter flavors.

Storing Peanut Butter Chocolate Bliss Bites Correctly

• Smart Storage Solutions: Keep treats in an airtight container within the refrigerator for up to 7 days, ensuring maximum freshness and delicious taste.
• Freezing Magic: Wrap individual bliss bites in plastic wrap, then store in a freezer-safe container for up to 3 months. Thaw in the refrigerator before enjoying for best texture.
• Portability Prep: Stack chocolate-coated bites between sheets of parchment paper to prevent sticking when transporting or gifting these delectable treats.
• Temperature Tricks: Allow chilled bliss bites to sit at room temperature for 5-10 minutes before serving, which softens the chocolate coating and enhances their creamy, melt-in-your-mouth texture.

Sinful Peanut Butter Chocolate Bliss Bites Recipe

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4.7 from 35 reviews

• Total Time: 35 minutes
• Yield: 13 1x

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Description

Delightful peanut butter chocolate bliss bites combine creamy richness with intense chocolate charm. Quick no-bake treats satisfy sweet cravings with minimal kitchen effort while delivering maximum flavor satisfaction.

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Ingredients

Scale 1x2x3x

• 1 cup (240 ml) semi-sweet chocolate chips
• ½ cup (120 ml) creamy peanut butter
• 3 tbsps (45 ml) salted butter, softened
• 1 cup (120 g) powdered sugar
• 1 tbsp (15 ml) vegetable shortening or coconut oil (optional)

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Instructions

1. Mixture Preparation: Whisk peanut butter and softened butter in a mixing bowl until smooth and homogeneous, creating a creamy foundation for the bliss bites.
2. Sugar Integration: Fold powdered sugar into the butter mixture, blending thoroughly to form a cohesive, pliable dough that holds its shape effortlessly.
3. Chilling Phase: Refrigerate the consolidated mixture for 15 minutes, allowing it to firm up and become more manageable for precise shaping.
4. Sphere Formation: Gently roll the chilled mixture into uniform, one-inch spheres using clean hands, placing them methodically on a chilled baking sheet with minimal spacing.
5. Chocolate Coating Preparation: Melt semi-sweet chocolate chips using a microwave or double boiler, incorporating vegetable shortening or coconut oil to achieve a silky, lustrous consistency.
6. Enrobing Process: Carefully dip each chilled peanut butter sphere into the molten chocolate, using a fork to ensure complete, even coverage and allowing excess chocolate to drip away.
7. Final Setting: Transfer chocolate-coated spheres onto wax paper and refrigerate until the chocolate sets completely, transforming the treats into a decadent, glossy confection.

Notes

• Chill for Success: Refrigeration is crucial for both the peanut butter mixture and final chocolate-coated bites, ensuring proper texture and easier handling.
• Perfect Sphere Technique: Use clean, slightly damp hands to roll uniform balls, preventing sticking and creating consistent bite-sized treats.
• Chocolate Coating Pro Tip: Add a touch of shortening to melted chocolate for a smoother, glossier finish that adheres more evenly to the peanut butter centers.
• Storage Wisdom: Store these delectable bites in an airtight container in the refrigerator for up to one week, maintaining their delightful texture and flavor.

• Prep Time: 35 minutes
• Cook Time: 0 minutes
• Category: Snacks, Desserts
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 160
• Sugar: 14 g
• Sodium: 75 mg
• Fat: 9 g
• Saturated Fat: 4 g
• Unsaturated Fat: 5 g
• Trans Fat: 0 g
• Carbohydrates: 18 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 15 mg