Joy-Filled Holiday Sugar Cookie Pizza: A Festive Recipe

Soft and buttery holiday sugar cookie pizza is a sweet sensation that brings joy to every celebration.

This dessert blends the classic charm of sugar cookies with a playful pizza-style presentation.

Sprinkled with colorful frosting and festive decorations, the cookie pizza becomes an instant crowd-pleaser at gatherings.

The crisp edges and tender center create a delightful texture that melts in your mouth.

Each slice promises a burst of sugary goodness that captures the spirit of the season.

Guests will love breaking apart this delectable treat and sharing moments of pure culinary happiness.

Dive into this delicious recipe and make your holiday celebrations extra special.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 200 kcal

Servings: 13

Festive Sugar Cookie Pizza Ingredients

• Sugar Cookie Dough: Provides the delectable foundation, select a pre-made roll for convenience and consistent texture.
• Parchment Paper: Ensures easy release and prevents sticking, look for unbleached options for better baking performance.
• Silicone Baking Mat: Offers an eco-friendly alternative to parchment, creates even heat distribution.

• M&M's Chocolates: Adds colorful crunch and festive sweetness, choose holiday color mix for visual appeal.
• Holiday Sprinkles: Brings playful texture and celebratory sparkle, select variety with multiple sizes and colors.
• Crushed Peppermints: Introduces refreshing minty flavor and festive crunch, crush just before using for maximum brightness.
• Whole Peppermints: Creates elegant garnish and additional decorative element, select uniform sized candies.

• White Vanilla Icing: Creates smooth, creamy canvas for decorations, select ready-made frosting for quick assembly.

Tools for Holiday Sugar Cookie Pizza

• Baking Sheet: Large, flat metal pan for baking the cookie pizza.
• Parchment Paper or Silicone Baking Mat: Non-stick surface to prevent sticking and ensure easy cleanup.
• Rolling Pin: Optional tool to help shape the cookie dough into a round pizza shape.
• Wire Rack: Helps cool the baked cookie crust evenly and quickly.
• Spreading Knife or Spatula: Used to spread icing smoothly over the cooled cookie base.
• Mixing Bowl: Small bowl for crushing peppermints or arranging decorations.

How to Make Holiday Sugar Cookie Pizza

Festive Holiday Sugar Cookie Pizza Delight

• Oven Preparation

Preheat the oven according to sugar cookie dough package directions. Place parchment paper on a baking sheet for easy cleanup and smooth baking surface.

• Dough Shaping

Gently unroll sugar cookie dough onto the prepared baking sheet. Spread and shape the dough into a circular pizza form, aiming for about 12 inches wide. Press and smooth the surface to create an even thickness.

• Cookie Baking

Slide the shaped dough into the preheated oven. Bake until edges turn golden and center looks set, typically 10-15 minutes. Remove and allow the cookie base to cool completely on a wire rack.

• Festive Decoration

Once cooled, spread white vanilla icing across the entire cookie surface. Playfully scatter colorful M&M’s, holiday sprinkles, and crushed peppermint pieces. Add whole peppermints as elegant finishing touches for a spectacular presentation.

Tips for Decorating Cookie Pizza

• Festive Frosting Tricks: Use an offset spatula or the back of a spoon to spread icing smoothly and create a professional-looking surface with clean edges.
• Chocolate Chip Magic: Warm M&M's slightly before decorating to help them stick better to the icing and create a more polished appearance.
• Seasonal Sprinkle Strategy: Mix different sizes and colors of sprinkles for a more dynamic and festive visual effect that captures holiday cheer.
• Make-Ahead Marvel: Prepare the cookie pizza base a day ahead and store in an airtight container, then decorate just before serving to maintain maximum freshness and crispness.
• Portion Perfect: Cut the cookie pizza into triangular slices like a traditional pizza for easy serving at holiday gatherings or family celebrations.

Serving the Sugar Cookie Pizza

• Festive Party Platter: Create a stunning dessert centerpiece by arranging the cookie pizza on a decorative holiday serving board. Surround it with additional candies and small festive decorations to enhance the visual appeal.
• Sweet Slice Celebration: Cut the cookie pizza into triangular slices like a traditional pizza. Serve each slice on individual holiday-themed dessert plates for a fun and interactive dessert experience that guests will love.
• Cocoa Companion: Pair the cookie pizza with rich hot chocolate or creamy peppermint mocha. The warm beverage complements the sweet and crunchy texture of the cookie, creating a delightful winter treat that warms both hands and hearts.
• Gift-Worthy Treat: Package individual slices in clear cellophane bags tied with festive ribbons. These make charming homemade gifts for neighbors, teachers, or holiday party hosts, spreading joy through a delicious, personalized dessert.

Storage Tips for Holiday Cookie Pizza

• Quick Crowd-Pleaser: Perfect for holiday parties, potlucks, and family gatherings. Slice into 8-12 wedges for easy serving and sharing with friends and loved ones.
• Advance Prep Magic: Bake the cookie base up to 2 days before your event. Store the undecorated cookie pizza in an airtight container at room temperature, covered with plastic wrap to maintain freshness.
• Chilling and Serving Strategy: Decorate the cookie pizza no more than 4 hours before serving to keep toppings crisp and icing looking fresh. Keep at room temperature until ready to enjoy.
• Clever Leftover Management: Store any remaining slices in a sealed container between layers of parchment paper. Consume within 3-4 days for optimal taste and texture. Refrigeration is not recommended as it may soften the cookie base and make toppings lose their crunch.

Magical Holiday Sugar Cookie Pizza Recipe

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4.7 from 37 reviews

• Total Time: 25 minutes
• Yield: 13 1x

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Description

Festive holiday sugar cookie pizza combines classic dessert elements into a delightful seasonal treat. Rich frosting and colorful sprinkles create a cheerful canvas for holiday celebrations that you’ll enjoy sharing with family and friends.

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Ingredients

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• 1 package (16.5 oz / 467 g) refrigerated sugar cookie dough
• 1 tub (16 oz / 454 g) white vanilla icing
• 0.75 cup (180 mL) red and green M&M’s chocolate candies
• 0.25 cup (60 mL) crushed starlight peppermints
• 2 tbsps holiday-colored sprinkles
• Whole starlight peppermints (for garnish)

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Instructions

1. Preparation: Activate the oven to the temperature specified on the sugar cookie dough package. Line a baking sheet with parchment paper or silicone mat for seamless release.
2. Dough Shaping: Delicately unfurl the cookie dough onto the prepared surface, gently molding it into a circular pizza-like configuration, spreading to approximately 12 inches with uniform thickness to ensure consistent baking.
3. Baking: Slide the shaped dough into the preheated oven, monitoring until the edges transform to a golden amber and the center appears thoroughly set, approximately 10-15 minutes of cooking time.
4. Cooling and Icing: Allow the baked cookie base to cool completely on a wire rack. Once at room temperature, generously spread a smooth layer of white vanilla icing across the entire surface, creating a pristine backdrop for decorations.
5. Decorative Finale: Embellish the iced cookie with a playful arrangement of M&M’s chocolates, festive sprinkles, and crushed peppermints. Strategically position whole peppermints as elegant accent pieces, completing the holiday-inspired dessert masterpiece.

Notes

• Customize Cookie Base: Experiment with different sugar cookie dough flavors like chocolate or cinnamon to create unique variations of this festive dessert.
• Precise Baking Timing: Watch closely during baking to prevent overcooking; cookie base should be golden but not dark brown to maintain a soft, chewy texture.
• Icing Application Trick: Use an offset spatula or the back of a spoon to spread icing evenly, creating a smooth surface that helps toppings adhere perfectly.
• Topping Design Strategy: Arrange candies and sprinkles while icing is still slightly wet to ensure they stick and create a visually stunning holiday masterpiece.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 200
• Sugar: 20 g
• Sodium: 150 mg
• Fat: 8 g
• Saturated Fat: 3 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 1 g
• Protein: 2 g
• Cholesterol: 10 mg