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Iced Orange Ginger Green Tea Recipe

Iced Orange Ginger Green Tea Recipe


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4.8 from 14 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Refreshing iced orange ginger green tea blends zesty citrus with warming spice for a cool summer drink. Crisp green tea and tangy orange mingle with spicy ginger, creating a perfectly balanced beverage you’ll crave on hot afternoons.


Ingredients

Scale

Main Ingredients:

  • 2 cups fresh orange juice
  • 4 cups water
  • 5 organic green tea bags

Flavor Enhancers:

  • 2 tablespoons ginger, finely grated or minced
  • 34 tablespoons honey (adjust to taste)

Citrus Component:

  • ½ cup fresh lemon juice

Instructions

  1. Prepare a kettle and bring water to a gentle simmer, just shy of boiling, creating the perfect temperature for steeping delicate green tea leaves.
  2. Submerge green tea bags into the hot water, allowing them to release their nuanced herbal essence for precisely two to three minutes.
  3. Introduce freshly grated ginger into the brewing tea, infusing the liquid with a zesty, warming undertone that complements the green tea’s delicate profile.
  4. Remove tea bags and ginger by carefully straining the liquid into a clean pitcher, ensuring a smooth and refined beverage without any floating particles.
  5. While the tea remains warm, incorporate honey, stirring until it completely dissolves and imparts a subtle natural sweetness throughout the liquid.
  6. Pour vibrant, freshly squeezed orange and lemon juices into the tea, gently mixing to create a harmonious blend of citrusy brightness and herbal undertones.
  7. Transfer the tea to the refrigerator, allowing it to cool and develop a crisp, refreshing character that will tantalize the taste buds.
  8. When ready to serve, fill glasses with ice cubes and cascade the chilled tea over them, garnishing with delicate mint leaves for an elegant, aromatic finish.

Notes

  • Ginger adds a zesty kick and warmth to this refreshing green tea, transforming a simple drink into a vibrant, aromatic beverage.
  • Fresh citrus juices brighten the tea’s flavor profile, creating a perfect balance between the earthy green tea and spicy ginger notes.
  • Chilling the tea allows all ingredients to meld together, developing a complex and deeply satisfying drink that’s both cooling and invigorating.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Drinks, Snacks
  • Method: Steeping
  • Cuisine: Asian

Nutrition

  • Serving Size: 4
  • Calories: 70
  • Sugar: 15 g
  • Sodium: 5 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg