Rise & Shine Tater Tot Sausage Breakfast Casserole Recipe

Comfort starts with a hearty breakfast sausage tater tot casserole that brings warmth to every morning table.

Mornings buzz with excitement when this savory dish emerges from the oven, golden and bubbling.

Crispy tater tots create a satisfying crunch against layers of seasoned sausage and melted cheese.

Home cooks adore this simple yet delicious one-pan wonder that feeds hungry crowds effortlessly.

Packed with protein and flavor, this casserole transforms ordinary ingredients into something extraordinary.

Easy to assemble and even easier to devour, this breakfast sensation promises to become a weekend favorite.

Dive into a breakfast that will have everyone asking for seconds.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 40-45 minutes

Total Time: 1 hour

Calories: 426 kcal

Servings: 7

What’s Inside Tater Tot Sausage Breakfast Casserole

• Sausage: Provides hearty protein and rich flavor, choose fresh ground pork or turkey sausage for best taste.
• Onion: Adds subtle sweetness and depth, select firm yellow or white onions with no soft spots.

• Eggs: Creates structure and richness, use fresh large eggs at room temperature for smooth mixing.
• Milk: Helps bind ingredients and adds creaminess, whole milk works best for maximum flavor.
• Shredded Cheese: Delivers melty goodness and extra protein, select sharp cheddar or monterey jack for maximum taste.

• Garlic Powder: Enhances savory notes without raw garlic texture.
• Onion Powder: Provides consistent aromatic background flavor.
• Salt and Pepper: Fundamental seasonings that balance and elevate overall taste.
• Frozen Tater Tots: Creates crispy golden topping, use classic potato variety for traditional texture.
• Green Onions or Parsley: Optional fresh garnish that adds bright color and mild herbal notes.

Gear Needed For Tater Tot Sausage Breakfast Casserole

• Large skillet: Perfect for browning sausage and onions evenly.
• Large mixing bowl: Essential for whisking eggs and seasonings smoothly.
• 9×13-inch baking dish: Provides ideal space for layering ingredients and baking casserole.
• Whisk: Crucial for blending eggs and creating a uniform mixture.
• Cheese grater: Helpful if using block cheese instead of pre-shredded.
• Spatula or wooden spoon: Great for stirring sausage and transferring ingredients.
• Measuring cups and spoons: Ensures accurate ingredient proportions.

Directions To Make Tater Tot Sausage Breakfast Casserole

• Morning Magic Preparation

Get your kitchen ready for a delightful breakfast adventure. Grab a baking dish and lightly coat it with cooking spray to prevent sticking.

• Sausage Sizzle

In a skillet, brown the sausage until it’s crispy and delicious. If you’re feeling fancy, toss in some onions for extra flavor. Drain away any extra grease.

• Egg Symphony

Crack open some eggs and whisk them with milk. Sprinkle in your favorite seasonings to make the mixture sing with taste.

• Layered Goodness

Create a mouthwatering base by spreading the cooked sausage across the baking dish. Shower it with a generous layer of cheese, then pour the egg mixture over top. Crown the creation with a blanket of frozen tater tots.

• Oven Transformation

Slide the dish into a hot oven and let the magic happen. Watch as the casserole transforms into a golden, bubbly masterpiece in about 35-40 minutes.

• Cheese Finale

For the last touch, sprinkle an extra handful of cheese on top. Let it melt into a gooey blanket of deliciousness.

• Breakfast Celebration

Pull out your culinary work of art and let it rest for a moment. If you’re feeling fancy, garnish with some fresh green onions. Slice, serve, and enjoy the morning feast!

Tasty Upgrades For Tater Tot Sausage Breakfast Casserole

• Meal Prep Magic: Assemble the entire casserole the night before, cover with foil, and refrigerate. Simply bake in the morning for a stress-free breakfast that feeds a crowd effortlessly.
• Protein Power Swap: Replace traditional pork sausage with turkey sausage, chicken sausage, or plant-based sausage crumbles for lighter, diet-friendly alternatives that don't compromise on flavor.
• Vegetarian Twist: Skip the meat and load up on roasted vegetables like bell peppers, spinach, and mushrooms. Add extra cheese or crumbled vegetarian sausage for protein-packed satisfaction.
• Low-Carb Hack: Substitute tater tots with cauliflower tots or sliced zucchini for a lower-carbohydrate version that still delivers incredible breakfast comfort. Season generously with herbs to enhance the flavor profile.
• Spice Lover's Edition: Kick up the heat by adding diced jalapeños, incorporating pepper jack cheese, or sprinkling red pepper flakes throughout the egg mixture for those who enjoy a morning flavor explosion.

How To Serve Tater Tot Sausage Breakfast Casserole Hot

• Family Brunch Centerpiece: Wow your loved ones by presenting this hearty casserole as the star of weekend family gatherings, creating a delicious shared meal that sparks conversation and brings everyone together.
• Potluck Party Favorite: Bring this crowd-pleasing dish to community potlucks, office breakfasts, or morning gatherings where everyone will appreciate its comforting and satisfying flavors.
• Game Day Morning Fuel: Serve thick slices alongside hot coffee before sports events or weekend game watching, providing a protein-packed start that keeps everyone energized and ready for action.
• Quick Meal Prep Solution: Prepare the entire casserole in advance, refrigerate overnight, and bake fresh in the morning for an effortless breakfast that saves time and reduces morning stress.

Tips For Saving Tater Tot Sausage Breakfast Casserole

• Fridge Storage Solutions: Transfer any leftover casserole to an airtight container, keeping it fresh for 3-4 days in the refrigerator. Carefully stack portions without crushing the tater tots for best quality.
• Freezer-Friendly Option: Wrap the entire casserole or individual slices tightly in plastic wrap and aluminum foil. Freeze up to 2 months for quick future meals. Thaw overnight in the refrigerator before reheating.
• Quick Reheating Trick: Warm individual portions in the microwave for 1-2 minutes, or reheat the whole casserole in a 350F oven for 15-20 minutes until heated through. Add a sprinkle of fresh cheese to revive the crispy texture.
• Meal Prep Magic: Prepare the casserole ahead of time and refrigerate overnight before baking. This allows flavors to meld and makes morning cooking a breeze. Perfect for busy families or weekend breakfast prep.

Hearty Tater Tot Sausage Breakfast Casserole Recipe

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4.7 from 12 reviews

• Total Time: 1 hour
• Yield: 7 1x

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Description

Hearty Tater Tot Sausage Breakfast Casserole brings together savory sausage, crispy potatoes, and melted cheese in one comforting dish. Layers of flavor will satisfy you when seeking a satisfying morning meal.

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Ingredients

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• 1 bag (32 oz / 907 g) frozen tater tots
• 1 lb (450 g) breakfast sausage (pork or turkey)
• 8 large eggs
• 2 cups (200 g) shredded cheddar cheese (or your favorite cheese)
• ½ cup (120 ml) milk
• 1 medium onion, finely chopped (optional)
• ½ tsp garlic powder
• ½ tsp onion powder
• ½ tsp salt (adjust to taste)
• ¼ tsp black pepper
• Chopped green onions (optional)
• Fresh parsley (optional)

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Instructions

1. Preparation: Thoroughly coat a 9×13-inch baking dish with cooking spray, ensuring complete surface coverage to prevent adhesion.
2. Meat Transformation: Sauté sausage with onions over medium heat, breaking into crumbly pieces until golden brown. Meticulously drain excess fat to maintain optimal texture.
3. Egg Amalgamation: Whisk eggs and milk together, incorporating garlic powder, onion powder, salt, and pepper until smoothly integrated, creating a rich, seasoned liquid base.
4. Layering Technique: Distribute browned sausage across dish bottom, liberally cover with shredded cheese, then gently pour egg mixture, allowing it to permeate through ingredient layers.
5. Potato Arrangement: Methodically position frozen tater tots in precise, uniform pattern across the egg foundation, ensuring complete surface coverage for maximum crispiness.
6. Thermal Transformation: Bake in preheated 375°F oven for 35-40 minutes, monitoring until eggs set completely and tater tots achieve a burnished, golden-brown exterior.
7. Cheese Finalization: Sprinkle remaining cheese over casserole, return to oven for 5 additional minutes to create a molten, bubbling cheese topping.
8. Presentation: Allow casserole to cool briefly, then garnish with finely chopped green onions or parsley for a fresh, vibrant finish before serving.

Notes

• Manage Moisture Control: Drain sausage thoroughly to prevent soggy casserole base and ensure crispy tater tot texture.
• Optimize Egg Mixture Consistency: Whisk eggs and milk carefully to create smooth, well-blended custard that prevents lumpy or uneven cooking.
• Customize Cheese Selection: Experiment with sharp cheddar, pepper jack, or mixed cheese blends to elevate flavor complexity and personal preference.
• Boost Dietary Adaptability: Substitute pork sausage with turkey sausage or plant-based alternatives for lower-fat or vegetarian versions, maintaining core recipe structure.

• Prep Time: 15 minutes
• Cook Time: 40-45 minutes
• Category: Breakfast, Lunch
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 7
• Calories: 426
• Sugar: 1 g
• Sodium: 979 mg
• Fat: 30 g
• Saturated Fat: 12 g
• Unsaturated Fat: 18 g
• Trans Fat: 0 g
• Carbohydrates: 25 g
• Fiber: 2 g
• Protein: 18 g
• Cholesterol: 215 mg