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Frozen Chocolate Peanut Butter Banana Bites Recipe

Frozen Chocolate Peanut Butter Banana Bites Recipe


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4.6 from 31 reviews

  • Total Time: 18 minutes
  • Yield: 12 1x

Description

Cool Mexican-inspired frozen chocolate peanut butter banana bites offer a quick, delightful dessert perfect for summer snacking. Creamy bananas dipped in rich chocolate and sprinkled with crunchy peanuts create an irresistible treat you will devour in seconds.


Ingredients

Scale

Main Ingredients:

  • 3 ripe but still firm bananas
  • 10 ounces (280 grams) dark chocolate, chopped (or chocolate chips)
  • ¼ cup natural smooth peanut butter

Optional Ingredient:

  • 2 teaspoons coconut oil

Instructions

  1. Transform ripe bananas into uniform, precise slices approximately 0.7 cm thick, ensuring consistent thickness for uniform bites.
  2. Carefully position half of the banana slices onto a parchment-lined baking sheet, creating a stable foundation for the dessert.
  3. Gently warm peanut butter in a microwave-safe container, stirring midway to achieve a smooth, spreadable consistency.
  4. Delicately dollop a small amount of warm peanut butter onto each banana slice, adjusting quantity based on slice size.
  5. Carefully sandwich the remaining banana slices atop the peanut butter-covered base, forming compact little packets.
  6. Transfer the banana sandwiches to the freezer, allowing them to solidify for approximately two hours until completely firm.
  7. Simultaneously prepare the chocolate coating by combining dark chocolate and coconut oil in a microwave-safe bowl.
  8. Melt the chocolate mixture using short, controlled microwave intervals, stirring between each to create a glossy, smooth texture.
  9. Remove frozen banana sandwiches and expertly coat each piece in the melted chocolate using two forks for precise coverage.
  10. Arrange the chocolate-enrobed bites on a fresh parchment-lined tray, optionally drizzling additional chocolate for decorative flair.
  11. Return the completed bites to the freezer, allowing the chocolate shell to set completely for approximately one hour.
  12. Store in an airtight container and consume within a week for optimal flavor and texture.

Notes

  • Freezing transforms ordinary bananas into a delightful, indulgent treat perfect for summer snacking.
  • Creamy peanut butter and rich dark chocolate create a luxurious combination that melts in your mouth.
  • Easy prep allows minimal kitchen time while delivering maximum flavor and satisfaction.
  • Prep Time: 15 minutes
  • Cook Time: 3 minutes
  • Category: Snacks, Desserts
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 147
  • Sugar: 8 g
  • Sodium: 2 mg
  • Fat: 9 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 16 g
  • Fiber: 2 g
  • Protein: 3 g
  • Cholesterol: 0 mg