Description
Creamy mango sorbet whisks tropical sweetness into a refreshing summer dessert. Blending ripe mangoes with simple ingredients creates a luscious, golden treat you’ll savor with pure delight.
Ingredients
Scale
Main Ingredients:
- 4 cups frozen mango (approximately 2 10-ounce bags or 567 grams)
Sweeteners:
- ¼ cup (60 milliliters) maple syrup
Flavor Enhancers:
- 2 tablespoons (30 milliliters) fresh lime juice
Instructions
- Transform frozen mango chunks into fine, powdery fragments using a food processor, carefully breaking down the icy pieces into a uniform texture through intermittent pulsing.
- Introduce maple syrup and vibrant lime juice into the mango particles, allowing the liquid components to integrate seamlessly while enhancing the overall flavor profile.
- Continue processing the mixture, periodically pausing to scrape down the processor’s interior walls, ensuring a consistent, velvety-smooth consistency develops throughout the sorbet.
- Monitor the blending process, maintaining continuous motion until the mango transforms into a luxurious, creamy mixture with minimal visible fruit fragments, typically requiring sustained processing for approximately one minute.
- For immediate enjoyment, serve the sorbet in chilled bowls, embracing its soft, spoonable texture. Alternatively, transfer the mixture to an airtight container and refrigerate for 2-3 hours to achieve a more structured, firm consistency.
- When storing for extended periods, remove the sorbet from the freezer approximately 10-15 minutes before serving to allow gentle thawing, which restores its optimal scoopable texture and prevents excessive hardening.
Notes
- Freezing time transforms soft, silky mango shreds into a refreshing, icy dessert that melts beautifully on your tongue.
- Maple syrup adds natural sweetness while lime juice provides a tangy brightness that elevates the mango’s tropical flavor profile.
- Patience during processing creates a smooth, creamy texture without any unwanted icy chunks, ensuring a luxurious sorbet experience.
- Prep Time: 5 minutes
- Category: Desserts, Snacks, Drinks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 130
- Sugar: 28g
- Sodium: 2mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg