Description
Rich chocolate truffles from France melt with luxurious dark chocolate, cream, and pure vanilla. Elegant dessert spheres deliver sophisticated sweetness that will charm chocolate enthusiasts with complex layers of intense flavor.
Ingredients
Scale
Main Ingredients:
- 2 cups (473 ml) chocolate (semisweet, dark, milk, or white)
- 2 cups (473 ml) fillings
Filling Options:
- 1 portion nuts
- 1 portion Nutella
- 1 portion peanut butter
- 1 portion jams
- 1 portion preserves
- 1 portion fresh berries
- 1 portion marshmallows
- 1 portion marshmallow creme
- 1 portion marshmallow fluff
- 1 portion caramel sauce
- 1 portion crushed Oreos
- 1 portion thick ganache
Instructions
- Prepare a pristine ice cube tray and gather your selected chocolate and desired fillings for crafting decadent chocolate treats.
- Utilize the microwave technique to gently melt chocolate, employing 30-second intervals and stirring meticulously to achieve a velvety smooth consistency.
- Employ a delicate paintbrush to carefully coat each tray cavity with a luxurious layer of melted chocolate, ensuring complete coverage of sides and bottom.
- Transfer the chocolate-lined tray to the freezer, allowing approximately 10 minutes for the initial chocolate layer to solidify and create a sturdy foundation.
- Extract the chilled tray and creatively fill each cavity with your preferred embellishments – whether it’s crunchy almonds, silky peanut butter, or indulgent caramel.
- Lavishly drizzle additional melted chocolate over the fillings, meticulously sealing each compartment and creating a smooth, uniform surface.
- Return the tray to the freezer, permitting 15-20 minutes of undisturbed chilling to guarantee complete chocolate setting.
- Gently invert the tray onto a wax paper-lined surface, applying soft taps to release the exquisite chocolate cubes.
- Serve these delightful morsels immediately or preserve them in a sealed container within the refrigerator for later enjoyment.
Notes
- Create a flavor adventure by transforming simple chocolate into gourmet bite-sized treats.
- Customize each cube with favorite fillings like nuts, caramel, or fruit preserves for personalized delights.
- Silicone ice cube trays work best for achieving perfect cube shapes and easy chocolate removal.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Desserts, Snacks
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg