Fresh Minty Ritz Cookies Recipe: Sweet Joy in Minutes

Dessert lovers rejoice when sweet meets salty in this irresistible minty Ritz delight cookies recipe that combines classic crackers with refreshing mint flavor.

Crisp Ritz crackers provide the perfect foundation for a decadent treat that surprises and delights.

Smooth chocolate and cool mint create a harmonious blend of textures and tastes that dance across your palate.

Simple ingredients come together effortlessly to craft a dessert that looks impressive but takes minimal effort to prepare.

Creamy mint chocolate coats each cracker, creating a bite-sized sensation that melts in your mouth.

Rich and indulgent, these cookies transform ordinary snack time into a gourmet experience.

Everything You Need for Minty Ritz Cookies

• Mint Chocolate Chips: Creamy morsels that provide a delightful minty flavor and smooth coating for the crackers, choose high-quality chips for the best melt and taste.
• Ritz Crackers: Buttery, crispy base that adds a perfect salty contrast to the sweet chocolate, select fresh, unbroken crackers for the best texture.

• Sprinkles: Colorful decorative elements that add a fun crunch and visual appeal, choose festive or seasonal varieties to match the occasion.
• Crushed Candy Canes: Festive mint pieces that enhance the minty flavor and provide a delightful textural crunch, crush just before using for maximum freshness.

• Parchment Paper: Smooth surface that prevents sticking and makes cleanup easy, ensure it's clean and flat when lining your work surface.

Equipment to Shape and Bake Minty Ritz Cookies

• Microwave-safe bowl: Perfect for melting chocolate smoothly and evenly.
• Large cutting board or plates: Ideal surface for setting up parchment paper and preparing cookies.
• Parchment paper: Essential for creating a non-stick surface to place chocolate-coated crackers.
• Fork: Key tool for dipping crackers into melted chocolate and removing excess chocolate.

How to Make Minty Ritz Cookies Smoothly

• Chocolate Workspace

Create a clean surface with parchment paper on a cutting board or plates for easy cookie preparation and chocolate dipping.

• Chocolate Melting

Carefully warm mint chocolate chips in a microwave-safe bowl, stirring every 20 seconds until smooth and completely liquid.

• Cracker Coating

Delicately submerge each Ritz cracker into the warm chocolate, using a fork to ensure full coverage and gentle removal with minimal dripping.

• Optional Decorations

Sprinkle your favorite toppings onto the chocolate-covered crackers before the chocolate sets completely, adding extra flavor and visual appeal.

• Setting and Cooling

Allow the chocolate-coated crackers to rest at room temperature for about 40 minutes, or speed up the process by placing them in the refrigerator.

• Sweet Enjoyment

Savor these delightful treats immediately or store them for later, enjoying the perfect blend of crispy cracker and smooth mint chocolate.

Flavor Tweaks for Minty Ritz Cookies

• Chocolate Coating Magic: Use high-quality mint chocolate chips for a richer, more intense flavor that elevates the entire treat.
• Make-Ahead Miracles: These delightful cookies can be prepared days in advance, storing perfectly in an airtight container at room temperature for up to a week.
• Topping Treasure Trove: Experiment with fun mix-ins like crushed candy canes, sea salt, chopped nuts, or colorful sprinkles to add texture and extra pizzazz to your cookies.
• Temperature Tricks: When melting chocolate, always use low heat and stir frequently to prevent burning, ensuring a smooth and glossy finish that coats the Ritz crackers beautifully.
• Flavor Fusion Fun: Try swapping mint chocolate for dark, milk, or white chocolate to create endless flavor combinations that suit different taste preferences and occasions.

Serving Minty Ritz Cookies on Dessert Trays

• Sweet Party Platter: Arrange these minty chocolate-covered Ritz crackers on a festive wooden board with fresh mint leaves and chocolate shavings for a stunning dessert presentation.
• Gifting Delight: Package these cookies in clear cellophane bags tied with ribbon, perfect as homemade holiday gifts or sweet party favors for friends and family.
• Ice Cream Companion: Crumble these crispy chocolate-mint cookies over vanilla or chocolate ice cream for an incredible textural and flavor boost that elevates your dessert experience.
• Afternoon Tea Treat: Serve alongside hot tea or coffee as a sophisticated snack that adds a delightful crunch and refreshing mint chocolate flavor to your relaxation time.

Keeping Minty Ritz Cookies Crisp

• Quick Cooling Strategy: Chill cookies in the refrigerator for 15-20 minutes to speed up chocolate hardening, creating a crisp, smooth coating that sets faster than room temperature.
• Smart Container Selection: Store finished cookies in an airtight glass or plastic container with tight-fitting lid, placing wax paper between layers to prevent sticking and maintain cracker crispness.
• Temperature Control: Keep cookies at cool room temperature (around 68-72°F) or refrigerate to extend shelf life, ensuring chocolate remains firm and crackers stay crunchy for up to 5 days.
• Freezing Magic: Carefully stack cookies between parchment sheets in a freezer-safe container, where they can remain delicious for 2-3 weeks. Thaw at room temperature for 15-20 minutes before serving for best texture and taste.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 0 minutes

Total Time: 10 minutes

Calories: 120 kcal

Servings: 31

Crispy Minty Ritz Cookies Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 34 reviews

• Total Time: 10 minutes
• Yield: 31 1x

Print Recipe

Pin Recipe

Description

Irresistible Minty Ritz Delight cookies blend classic crackers with cool peppermint for a mouthwatering treat. Crisp edges and creamy centers promise a delightful experience that will keep you reaching for more.

---

Ingredients

Scale 1x2x3x

• 10 oz (283 g) Andes creme de menthe baking chips or Andes mints
• 2 sleeves Ritz crackers (60–64 crackers)
• Sprinkles
• Crushed candy cane
• Decorative sugar
• Crushed peanuts
• Flaky sea salt

Cook Mode Prevent your screen from going dark

---

Instructions

1. Preparation: Lay out parchment paper on a flat surface and gather microwave-safe bowl, fork, and workspace essentials for smooth chocolate dipping process.
2. Chocolate Melting: Gently heat mint chocolate chips in microwave, stirring at short intervals to create a silky, uniform liquid without scorching.
3. Coating Technique: Immerse each Ritz cracker into melted chocolate using a fork, ensuring complete and elegant coverage while allowing excess chocolate to cascade back into bowl.
4. Decorative Finishing: Immediately after dipping, artfully sprinkle optional garnishes across glossy chocolate surface to enhance texture and visual intrigue.
5. Setting and Cooling: Allow chocolate-coated crackers to rest at room temperature for initial hardening, then accelerate the process by transferring to refrigerator for rapid solidification.
6. Storage and Serving: Once completely set, transfer Minty Ritz Delight Cookies to an airtight container, preserving their crisp texture and rich chocolate coating for future indulgence.

Notes

• Melt with Precision: Use short microwave intervals and stir chocolate consistently to prevent burning and achieve a smooth, glossy texture.
• Dipping Technique: Use a fork for even chocolate coverage, allowing excess to drip back into the bowl for a clean, professional finish.
• Temperature Control: Let cookies set at room temperature for 40 minutes or refrigerate for faster hardening, ensuring a perfect chocolate shell.
• Storage Tip: Keep cookies in an airtight container to maintain crisp texture and prevent moisture absorption.

• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Category: Desserts, Snacks
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 31
• Calories: 120
• Sugar: 9 g
• Sodium: 100 mg
• Fat: 6 g
• Saturated Fat: 4 g
• Unsaturated Fat: 2 g
• Trans Fat: 0 g
• Carbohydrates: 16 g
• Fiber: 1 g
• Protein: 1 g
• Cholesterol: 5 mg