Zesty Herb-Infused Garlic Parmesan Chicken Skillet Bake Recipe

Sizzling with flavor, this garlic parmesan chicken skillet bake delivers a mouthwatering meal that transforms ordinary dinner into something spectacular.

Creamy cheese and golden-brown chicken create an irresistible combination that melts in your mouth.

Packed with robust seasonings and simple ingredients, this dish comes together faster than you can order takeout.

Each bite bursts with rich, savory notes that dance across your palate.

The skillet technique ensures every piece of chicken stays juicy and tender while developing a crispy, golden exterior.

parmesan nutty undertones complement the garlic bold punch, making this recipe a guaranteed crowd-pleaser.

Dive into this comforting, restaurant-quality meal that promises to become a new weeknight favorite.

Serving Garlic Parmesan Chicken Skillet Bake

• Cheese Lover's Dream: Serve this skillet with extra melted mozzarella on top, creating a gooey, stretchy layer that enhances every bite.
• Freshness Kick: Garnish with chopped fresh parsley or green onions to add a bright, crisp contrast to the rich, cheesy chicken and potatoes.
• Side Companion Delight: Pair with a light, tangy mixed green salad or roasted vegetables to balance the hearty flavors of the main dish and add nutritional variety.
• Dipping Station: Offer additional Buffalo Wild Wings Garlic Parmesan Sauce on the side for those who want an extra flavor punch or more sauce coverage.

Saving Garlic Parmesan Chicken Skillet Bake

• Quick Batch Preparation: Double the recipe on weekends and portion into meal prep containers for easy grab-and-go lunches throughout the workweek. Each container stays fresh for 3-4 days when refrigerated properly.
• Smart Refrigeration Strategy: Store leftover chicken and potatoes in an airtight container, separating the crispy potatoes from the sauce to maintain their crunchiness. Place in the refrigerator within two hours of cooking to ensure food safety and optimal taste.
• Freezer-Friendly Option: Freeze individual portions in sealed freezer-safe containers for up to one month. Thaw overnight in the refrigerator and reheat gently in a skillet or oven to prevent moisture loss and maintain the dish's original texture.
• Reheating Magic Technique: Restore the skillet dish's crispy potatoes by reheating in an air fryer at 375°F for 5-7 minutes. Alternatively, use a preheated oven at 350°F, covering with foil to prevent excessive drying while ensuring even warming.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Calories: 500 kcal

Servings: 3

Garlic Parmesan Chicken Skillet Ingredients

• Potatoes: Starchy canvas that transforms into crispy golden bites, selecting firm potatoes without sprouts ensures perfect texture.
• Olive Oil: Helps create irresistible crispiness and adds subtle richness to potato cubes.
• Salt, Pepper: Essential seasonings that enhance potato flavor and provide balanced seasoning.
• Garlic Powder: Infuses aromatic depth without raw garlic intensity.
• Paprika: Delivers warm color and subtle smoky undertone to potato coating.

• Chicken Fillets: Lean protein that absorbs flavors beautifully, choose fresh, high-quality cuts for best results.
• Butter: Creates luxurious cooking environment and adds rich, golden notes to chicken.
• Salt, Pepper: Classic seasoning duo that amplifies chicken's natural taste.
• Paprika: Introduces gentle warmth and beautiful reddish hue.
• Onion Powder: Provides sweet, savory background notes.
• Italian Seasoning: Blend of herbs that brings Mediterranean complexity.

• Minced Garlic: Aromatic booster that elevates entire dish's flavor profile.
• Buffalo Wild Wings Garlic Parmesan Sauce: Signature flavor bomb creating creamy, tangy coating.
• Mozzarella Cheese: Melty, stretchy topping that adds creamy decadence.

Equipment for Garlic Parmesan Chicken Skillet

• Air Fryer: Essential for creating crispy, golden potatoes with minimal oil.
• Large Skillet: Perfect for cooking chicken and combining all ingredients with even heat distribution.
• Sharp Knife: Needed for precisely cutting potatoes and chicken into uniform cubes.
• Cutting Board: Provides a clean surface for chopping ingredients safely.
• Lid or Broiler: Used to melt cheese quickly and achieve a delicious golden finish.
• Measuring Spoons: Helps accurately season chicken with the right amount of spices.
• Wooden Spoon or Spatula: Great for stirring and tossing ingredients in the skillet without scratching the surface.

Garlic Parmesan Chicken Skillet Instructions

• Potato Preparation

Wash and cube potatoes, coating them with olive oil and a blend of seasonings. Transform them into crispy golden gems using an air fryer at high heat.

• Chicken Transformation

Slice chicken into bite-sized pieces and season generously with a flavorful spice mix. Sear in a hot skillet until perfectly golden and cooked through.

• Flavor Infusion

Introduce minced garlic to the skillet, releasing its aromatic essence. Drench the chicken in creamy garlic parmesan sauce, ensuring every morsel is richly coated.

• Skillet Symphony

Merge the crispy potatoes with the saucy chicken, creating a harmonious blend of textures and flavors in the pan.

• Cheesy Finale

Blanket the skillet with a generous layer of melted mozzarella. Allow the cheese to transform into a bubbling, golden crown that ties the entire dish together.

Tips for Garlic Parmesan Chicken Skillet Bake

• Smart Potato Prep: Choose waxy potatoes like Yukon Gold for best crispy results. They hold shape better and create a more golden, crunchy exterior when air-fried.
• Sauce Swap Options: Replace Buffalo Wild Wings Garlic Parmesan Sauce with homemade garlic butter sauce or store-bought alfredo for different flavor profiles. Each alternative brings a unique taste to the dish.
• Protein Flexibility: Swap chicken for turkey breast, shrimp, or tofu to accommodate different dietary preferences. Adjust cooking times accordingly to ensure proper doneness for each protein type.
• Cheese Creativity: Experiment with cheese varieties like sharp cheddar, pepper jack, or parmesan for diverse flavor dimensions. Mix multiple cheese types to create a more complex and rich melted topping.
• Make-Ahead Magic: Prepare chicken and potatoes separately in advance, storing in refrigerator. Quickly reheat and assemble skillet just before serving to save time during busy weeknight meals.

Crispy Garlic Parmesan Chicken Skillet Bake Recipe

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4.6 from 19 reviews

• Total Time: 35 minutes
• Yield: 3 1x

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Description

Garlic parmesan chicken skillet bake delivers comfort on a plate with Mediterranean-inspired flavors. Crispy herbed chicken nestles alongside golden potatoes, melting with rich parmesan cheese and aromatic garlic notes that will satisfy.

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Ingredients

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• 2 chicken fillets
• 4–5 small/medium potatoes
• 2 tbsps butter
• 1 cup shredded mozzarella cheese
• Buffalo Wild Wings Garlic Parmesan Sauce
• 2 tbsps minced garlic
• 1 tsp Italian seasoning
• 1 tsp onion powder
• 1 tsp paprika
• ½ tsp salt
• ½ tsp black pepper
• Olive oil
• Salt (for seasoning potatoes)
• Black pepper (for seasoning potatoes)
• Garlic powder (for seasoning potatoes)
• Paprika (for seasoning potatoes)

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Instructions

1. Potato Preparation: Dice potatoes into uniform cubes, coating with olive oil, salt, pepper, garlic powder, and paprika. Air fry at 400°F, stirring occasionally until golden and crisp.
2. Chicken Seasoning and Searing: Cut chicken into even cubes, generously season with salt, pepper, paprika, onion powder, and Italian herbs. Melt butter in skillet, sauté chicken until fully cooked and golden brown.
3. Flavor Infusion: Add minced garlic to skillet, quickly pour Buffalo Wild Wings Garlic Parmesan Sauce, thoroughly coating chicken pieces to create a rich, aromatic coating.
4. Ingredient Fusion: Combine crispy potato cubes with sauced chicken, ensuring complete and even distribution of flavors throughout the skillet.
5. Cheese Finale: Sprinkle shredded mozzarella over the chicken and potato mixture. Cover and let cheese melt, or broil briefly for a golden, slightly crispy cheese topping.

Notes

• Potato Prep Pro-Tip: Cut potatoes uniformly to ensure even cooking and crispy exterior in air fryer.
• Seasoning Secret: Create complex flavor layers by using multiple spices that complement chicken’s natural taste.
• Temperature Trick: Use meat thermometer to check chicken reaches 165°F for safe, perfectly cooked protein.
• Cheese Melting Magic: Allow residual heat to gently melt cheese for smooth, creamy texture without overcooking.

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Category: Dinner, Lunch
• Method: Sautéing
• Cuisine: Italian

Nutrition

• Serving Size: 3
• Calories: 500
• Sugar: 2 g
• Sodium: 850 mg
• Fat: 28 g
• Saturated Fat: 12 g
• Unsaturated Fat: 16 g
• Trans Fat: 0 g
• Carbohydrates: 30 g
• Fiber: 4 g
• Protein: 38 g
• Cholesterol: 120 mg