Golden Cheesy Pepperoni Crescent Twists Recipe for Snack Time

Twisted and golden, these delectable cheesy pepperoni crescent twists dance with flavor that instantly captivates taste buds.

Savory pepperoni weaves through flaky pastry with irresistible charm.

Melted cheese creates a gooey center that makes every bite a delightful experience.

Simple ingredients combine to create something extraordinary in mere minutes.

These crowd-pleasing snacks work perfectly for game day, movie nights, or spontaneous gatherings.

Crisp edges and soft interiors promise a texture that keeps everyone coming back for more.

You’ll want to serve these immediately while they’re warm and at their most tempting.

Cheesy Pepperoni Crescent Twists Ingredient Rundown

• Garlic Powder: Brings zesty warmth and depth to the herb mixture.
• Oregano: Adds classic Italian herbaceous notes with a slightly peppery undertone.
• Basil: Provides fresh, aromatic sweetness that complements the pepperoni.

• Egg: Creates a gorgeous golden sheen and helps seasonings stick to the surface.

• Crescent Roll Dough: Serves as the soft, flaky base for the twisty snack.
• Mozzarella Stick: Delivers creamy, stretchy cheese core that melts beautifully.
• Pepperoni: Introduces spicy, savory protein that adds rich meaty flavor.

Baking Tools for Pepperoni Crescent Twists

• Oven: Essential for baking crescent twists to golden perfection.
• Small bowls: Two needed for mixing seasonings and egg wash.
• Cookie sheet: Ungreased surface for arranging and baking twists.
• Measuring spoons: For accurately portioning garlic powder, oregano, and basil.
• Whisk or fork: To beat egg smoothly and mix seasonings.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Calories: 210 kcal

Servings: 9

Easy Bake Guide for Crescent Twists

• Oven Warm-Up

Crank the oven to a toasty 375 degrees. This will create the perfect environment for turning simple dough into crispy, golden delights.

• Flavor Boost

Sprinkle a magical blend of herbs across your soon-to-be twists. Think zesty garlic, fragrant oregano, and bright basil dancing together.

• Cheese and Meat Magic

Unroll the soft crescent dough and transform each piece into a delicious treasure. Nestle a chunk of mozzarella and a few pepperoni slices at the wide end, then roll tightly into a twist that looks like a delectable spiral.

• Golden Transformation

Arrange the twists on a baking sheet, giving them a light egg wash that will make them shine. Dust with your herb mix and slide into the hot oven. Watch as they turn a gorgeous golden brown in about 15 minutes – crispy edges, melty cheese, and irresistible aroma promising pure snacking joy.

Tips to Add a Little More Heat or Cheese

• Cheesy Pepperoni Crescent Twists Cooking Tips & Variations
• Cheese Swap Magic: Experiment with different cheese types like sharp cheddar, provolone, or pepper jack to create unique flavor profiles that keep your taste buds guessing.
• Dipping Sauce Delight: Whip up quick marinara, ranch, or garlic aioli for an extra burst of flavor that transforms these twists into a crowd-pleasing appetizer or snack.
• Veggie Twist Adventure: Swap pepperoni for roasted vegetables like bell peppers, spinach, or mushrooms to create a vegetarian-friendly version that's equally delicious and packed with nutrition.
• Spice Level Boost: Sprinkle red pepper flakes, add a dash of cayenne, or include some sliced jalapeños for those who love a spicy kick in their cheesy twists.
• Make-Ahead Meal Prep: Assemble the twists ahead of time and store them in the refrigerator, covered, for up to 24 hours before baking – perfect for busy weeknight dinners or last-minute gatherings.

Serve Twists as Snacks or Meals

• Party Platter Perfection: Arrange these twists on a large wooden board with small bowls of marinara sauce or ranch dressing for dipping. Guests will love grabbing these handheld appetizers.
• Lunch Companion Magic: Pair these pepperoni twists with a crisp green salad or tomato soup for a satisfying midday meal that feels like a treat. The combination adds extra flavor and nutrition.
• Game Day Crowd-Pleaser: Serve these cheesy twists during sports events or movie nights as an irresistible snack that keeps everyone coming back for more. They're easy to eat and packed with delicious flavors.
• Kid-Friendly Meal Hack: Cut the twists into smaller bite-sized pieces for children who love finger foods. Add some carrot sticks on the side to make the meal more balanced and fun.

Crescent Twists: Keep Them Tasty Overnight

• Smart Storage Solutions: Refrigerate leftover twists in an airtight container for up to 3 days. The cool environment helps maintain their crispy texture and delicious flavor.
• Quick Reheating Trick: Warm twists in a preheated oven at 350°F for 5-7 minutes to restore their original crunchiness. Avoid microwave heating to prevent soggy results.
• Make-Ahead Magic: Prepare the twists up to 24 hours in advance and store them uncooked in the refrigerator. When ready to serve, simply bake as directed for fresh, hot appetizers.
• Freezer-Friendly Option: Wrap unbaked twists individually in plastic wrap, then place in a freezer bag. Freeze for up to 1 month. Thaw in the refrigerator overnight and bake as instructed, adding 2-3 extra minutes to cooking time.

Crispy Cheesy Pepperoni Crescent Twists Recipe

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4.5 from 27 reviews

• Total Time: 25 minutes
• Yield: 9 1x

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Description

Mouth-watering Cheesy Pepperoni Crescent Twists combine classic pizza flavors in a quick, irresistible appetizer. Crispy crescent dough wraps around zesty pepperoni and melted cheese, creating a snack you’ll crave again and again.

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Ingredients

Scale 1x2x3x

• 2 packages Pillsbury crescent rolls
• 8 oz mozzarella cheese sticks (cut into 16 pieces)
• 1 package pepperoni
• 1 tsp garlic powder
• 1 tsp oregano
• 1 tsp basil
• 1 egg
• Marinara sauce (optional, for dipping)

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Instructions

1. Preparation: Warm the oven to 375°F (190°C), setting the stage for a perfectly crisp and golden pastry experience.
2. Seasoning Creation: Blend garlic powder, oregano, and basil in a small bowl, crafting an aromatic herb mixture that will elevate the flavor profile.
3. Dough Assembly: Unroll the crescent dough and strategically place a mozzarella stick and pepperoni slices at the wide end of each triangle, then roll from the broad edge to the point, carefully enclosing the savory filling.
4. Finishing Touches: Arrange the twisted morsels on an ungreased cookie sheet, generously dust with the prepared herb blend, and delicately apply an egg wash to ensure a glossy, golden exterior.
5. Baking Process: Slide the cookie sheet into the preheated oven and bake for 15 minutes, watching for a rich, bronzed coloration that signals perfect doneness.

Notes

• Prep Like a Pro: Keep crescent dough chilled until ready to use, preventing sticky handling and ensuring clean, crisp edges.
• Cheese Melt Mastery: Use cold mozzarella sticks to prevent excessive leakage during baking, maintaining a neat, contained filling.
• Egg Wash Magic: Apply egg wash evenly with a pastry brush for a glossy, professional-looking golden-brown finish that screams homemade deliciousness.
• Spacing Matters: Leave enough room between twists on the baking sheet to allow proper air circulation, promoting even browning and preventing soggy edges.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Snacks, Appetizer
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 9
• Calories: 210
• Sugar: 1g
• Sodium: 480mg
• Fat: 13g
• Saturated Fat: 6g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 1g
• Protein: 7g
• Cholesterol: 20mg