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Air Fryer Caramelized Pineapple Recipe

Air Fryer Caramelized Pineapple Recipe


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4.7 from 15 reviews

  • Total Time: 26 minutes
  • Yield: 4 1x

Description

Tropical sweetness meets crispy caramelization in this air fryer caramelized pineapple delight. Golden brown edges and honey-kissed flavor make this simple dessert a quick Caribbean-inspired treat you’ll crave after any meal.


Ingredients

Scale

Main Ingredients:

  • 1 pineapple (whole), peeled and cored

Sweeteners:

  • ¼ cup (60 milliliters) light brown sugar

Spices:

  • 1 teaspoon (5 milliliters) cinnamon

Instructions

  1. Activate the air fryer to 375°F, creating an optimal environment for transforming fresh pineapple into a caramelized delicacy.
  2. Extract core from the pineapple and carefully slice into uniform rings, preparing them for a sweet transformation.
  3. Create a fragrant coating by thoroughly blending light brown sugar with ground cinnamon in a small mixing bowl, ensuring complete integration of the spices.
  4. Generously dust each pineapple ring with the cinnamon-sugar mixture, massaging the blend onto both surfaces to maximize flavor penetration.
  5. Arrange pineapple rings in a single layer inside the air fryer basket, avoiding overcrowding to allow proper heat circulation.
  6. Rotate the rings midway through cooking, allowing each side to develop a rich golden-brown caramelized exterior with crisp edges.
  7. Cook for approximately 15-16 minutes total, monitoring the color and texture to achieve a perfect balance between softness and caramelization.
  8. Carefully remove the transformed pineapple rings, letting them rest momentarily to stabilize their delicate caramelized surface.
  9. Plate the warm rings as an independent sweet treat or as an elegant accompaniment to vegan ice cream, yogurt, or dessert garnish.

Notes

  • Cinnamon-sugar coating adds a warm, decadent layer that caramelizes beautifully, creating a crispy exterior and tender interior.
  • Quick, healthier alternative to traditional grilled pineapple that delivers restaurant-quality results without extra oil or complicated techniques.
  • Prep Time: 10 minutes
  • Cook Time: 16 minutes
  • Category: Desserts, Snacks
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 130
  • Sugar: 24 g
  • Sodium: 1 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 33 g
  • Fiber: 2 g
  • Protein: 1 g
  • Cholesterol: 0 mg